Mucking out, milking, spreading, feeding, petting and talking to the animals: The work in the stables is varied and worth a visit!
How much milk does a cow give and what does she actually prefer to eat? You can find out the answers to these and many other questions on a morning or evening visit to the stables in the Diemtigtal Nature Park by appointment.
Are you fascinated not only by the cows themselves, but also by their milk and the resulting products? During the alpine season, you can visit the family on the Krebs alp and gain an insight into cheese production. After the visit, you can buy some delicious Mutsch, Alpine or raclette cheese.
Are you fascinated not only by the cows themselves, but also by their milk and the resulting products? During the alpine season, you can visit the family on the Krebs alp and gain an insight into cheese production. After the visit, you can buy some delicious Mutsch, Alpine or raclette cheese.
