Are you and your group new to the background of cattle breeding, cheese production and pasture care? Then the «Alpvisite» on Alp Hösel is just the thing.
The alpine family will give you an insight into life on the alp and you will realise that cattle breeding is not just a hobby, but that it also affects the health of the animals and the quality of the raw products. And it is precisely this quality that you will experience for yourself on site: A delicious aperitif with products from the alp and a hearty Älplerz lunch await you.
You can buy fine products such as alp cheese, mutschli, raclette cheese, goat cheese, dried meat and dried beef sausage directly from the alp to take home. Did you know that goat's cheese from brown goats is supposed to taste particularly good? Tip: Be sure to try it at Hösel.
You can buy fine products such as alp cheese, mutschli, raclette cheese, goat cheese, dried meat and dried beef sausage directly from the alp to take home. Did you know that goat's cheese from brown goats is supposed to taste particularly good? Tip: Be sure to try it at Hösel.
Something for you?
- Guided tour of the alp
- Catering with aperitif and Älplerz lunch
- for groups of 10 to 25 people
Equipment
- good mountain boots
- weatherproof and warm clothing
